Join us for a night of FREE learning ONLINE!
Learn how to Bake from Scratch! Over the pandemic, we saw a crazy breakdown in our supply chain! Learning how to use basic ingredients to make wonderful food for you and your loved ones!
List of Ingredients you will need to purchase and equipment you will want to have on hand along with the link to join the zoom class online Tuesday, November 8, 2022 will be sent after registering.
Please expect to join 5 minutes before 5pm to make sure we are can start as close to on-time as possible.
Limited to 100 Per Session for Online
Special Guest Instructor Lauren Skinner
Lauren Skinner, an Owosso native, currently lives in Chicago, where she attends
Kendall College at National Louis University. Previously known as Cupcakes by Lauren,
Lauren found a love for baking as a fourteen-year-old and started her brand and baking
business. Throughout high school, she continued on to bake, create, and grow a
passion for baking and the world of food. Featured on ABC12 News and the Argus
Press, she grew a public following where she became persistent in keeping up to date
with her latest creations. Through her baking, she had many opportunities to build
dessert tables for weddings, birthdays, graduations, and other special occasions that
motivated her to continue to use food as a way to celebrate all aspects of life. Now, after
working for Bea’s Bakery and Somerset at Viceroy Chicago, she works as a pastry cook
at Apolonia, a restaurant in Chicago. Approaching her graduation next spring, she
constantly finds ways to use food and dessert to connect, inspire, and start
conversations amongst people of all backgrounds.
